Akihide
あきひで
Overview
A legendary ramen spot in Ichijoji. Its business days are irregular, announced only on the day of opening via a private X (formerly Twitter) account. It's such an elusive gem that you'd be incredibly lucky to find it open just by passing by. The signature "Noko (Dorodoro)" ramen boasts an ultra-rich soup, a powerful blend of chicken and pork bones, with a viscosity so extreme it almost lifts off the spoon. Yet, the aftertaste is surprisingly clean and refreshing. Generous slices of chashu and subtly spicy menma provide a delightful counterpoint. A lighter "Nameraka" option is also available. Orders are placed verbally with the master, and payment is upfront, cash only. A rule applies to regular and large size orders: they must be finished within 20 minutes.
Voices
あきひで
— つかもとゆうた (@tsukamonta) August 11, 2023
京都ラーメン補習
おいしい、し850円でこのトッピングは強すぎる pic.twitter.com/VvoyowX7AR
先日一乗寺のあきひでさんへ訪問してまいりました〜!こちらのお店が開業された頃から通っておりますが、個人的には今がベスト!こんなに美味い濃厚系ラーメン他にはないやろ極めてるわって感じでマジで濃厚系の極意を感じました🍜いや〜やっぱあきひでやな〜😄 pic.twitter.com/DSWjSDrcDo
— さかもと|Wix専門のHP制作|ふんさいでざいん(京都) (@grinddesignworx) August 18, 2024
Seating
How to Order
1. **Before Entering (If there's a queue)** If there is a line, please join the queue and wait. 2. **Ordering / Payment** After entering, please order directly at the counter and pay with cash on the spot. The menu includes "Rich (thick and creamy) 950 yen," "Smooth (bonito and dried sardine)," and "Finishing Rice 50 yen." 3. **Seating / Receiving Your Order** Please take a seat as soon as one becomes available and wait for your ramen to be served.
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Business Hours
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Dietary Notes
No dietary data yet
This information is based on user reports and is not official information from the shop. Cross-contamination in the cooking environment cannot be guaranteed. If you have severe allergies, please confirm directly with the shop.
Animal-free menu available
Reports received (1)
No MSG
Reports received (1)
Gluten-free menu available
Reports received (1)
Halal options available
Reports received (1)
Dietary information is verified through blind consensus. Reports become public when 3 or more independent users agree.
Ingredients & Allergens
Allergen info coming soon
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