Aoshima Shokudo Akihabara
青島食堂 秋葉原店
Overview
This Akihabara branch is from a renowned Ginger Shoyu Ramen shop, originally founded in Niigata and Nagaoka in 1959. Their Nagaoka-style ramen features a clear, pork-based shoyu soup infused with fragrant ginger, its surface covered with a layer of lard to ensure it stays piping hot until the very last drop. While you'll often see a queue of 30 or more people, their masterfully efficient operation ensures a high turnover, meaning the wait is much shorter than it looks. The Chashu-men, priced at just 1,000 yen, offers incredible value. Cash only.
Voices
青島食堂 秋葉原店
— ミスターブラウン (@lemon2natsu) February 27, 2026
青島チャーシュー麺+自家製メンマ100+刻みねぎ50☆
ほんのり生姜の香る、じんわりと旨みを感じるスープに…
ツルッと喉越しの良い麺がよく合う美味しい一杯♪
色々な部位のチャーシューも美味!!
小気味よいリズムで作るおばちゃんを見てるだけでも美味しさが倍増するね♪ pic.twitter.com/3gZH2XYTf7
青島食堂 秋葉原店
— zigyak (@aka_ygiz) March 2, 2026
青島チャーシュー麺大盛り+メンマほうれん草増し
3年振りの青島ラーメン。結局こういうラーメンが一番美味いのかもしれない。また完飲しに来ます。ご馳走様でした pic.twitter.com/qsA1uTDKhy
How to Order
Here's how to order: 1. **Before Entering (If there's a queue)** If there's a long line, please join the queue first. Observe other customers to see whether to purchase your meal ticket before or after entering the shop. 2. **Purchase Meal Ticket / Order** Before being seated, buy a meal ticket for your desired menu item from the ticket vending machine. Payment is cash only. 3. **Seating & Receiving** Once seated, hand your meal ticket to a staff member. Please wait until your ramen is served.
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Business Hours
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Dietary Notes
No dietary data yet
This information is based on user reports and is not official information from the shop. Cross-contamination in the cooking environment cannot be guaranteed. If you have severe allergies, please confirm directly with the shop.
Animal-free menu available
Reports received (1)
No MSG
Reports received (1)
Gluten-free menu available
Reports received (1)
Halal options available
Reports received (1)
Dietary information is verified through blind consensus. Reports become public when 3 or more independent users agree.
Ingredients & Allergens
Allergen info coming soon