Asakusa Ikutaan

“Asakusa Ikuta-an” is a ramen shop inspired by the chan-kei style, located in Hanakawado 1-chome, just a 2-minute walk from Asakusa Station on the Tokyo Metro Ginza Line. Its most prominent feature is its rare 24-hour operation in the Asakusa area, allowing customers to visit at any time, whether for morning ramen, a ramen fix after a night out, or a late-night meal. The signature Chuka Soba (900 yen) boasts a beautiful appearance with a transparent soy sauce (shoyu) soup characteristic of the chan-kei style, topped with gleaming oil. Despite its rich look, it offers a surprisingly light yet deep flavor. The noodles are lustrous, high-hydration flat noodles, distinguished by their springy texture and nostalgic flavor. The char siu (braised pork belly) has an exquisite texture, just before it crumbles, and is carefully sliced to order. Toppings consist of classic char siu, green onions (negi), and bamboo shoots (menma), a simple yet highly satisfying combination. “Kara Chuka” (Spicy Chuka Soba) is a variant menu item where you can choose your preferred spice level from five stages. It features a unique spicy flavor profile, combining chili peppers and sesame with the oil film. Free rice is available by taking a “Free Rice” tag and handing it over, with unlimited refills. A popular way to enjoy it is to put the ao kappa (pickled green shiso) from the table on the free rice, and then wrap it with nori (seaweed) dipped in the soup. Attracting repeat customers with its reasonable pricing (under 1000 yen, avoiding tourist price inflation) and being open all year round.