Iekei Ramen Bushoya Gaiden

This is a sister branch of Iekei Ramen Bushoya located in Akihabara. It's less crowded than the main store, making it a hidden gem. The rich tonkotsu shoyu soup is characterized by being slightly lighter and easier to drink compared to typical Iekei ramen. Upon seating, you'll need to verbally inform staff of your preferred noodle hardness, flavor richness, and oil amount – a classic Iekei customization. Please note that it's cash only and there's no English menu, but it's open until 4 AM, making it a great option for late-night meals.

1. Before Entering (If there's a line) If there's a line in front of the shop, please line up behind other customers. 2. Purchasing Meal Tickets / Ordering Observe other customers to determine whether to purchase meal tickets before or after entering. Purchase meal tickets using cash at the vending machine, and when handing them to a staff member before taking your seat, verbally inform them of your preferences for noodle firmness, flavor intensity, and amount of oil (choose from "Firm, Regular, Soft"; "Strong, Regular, Light"; "Extra, Regular, Less"). 3. Seating & Receiving Please sit at an available seat and wait until your ramen is served. 4. Other Ginger and pepper are available on the table, so please try adjusting the flavor to your liking. If you order extra rice, it's recommended to eat it with the rich soup, or by wrapping the rice with seaweed.

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