Kamosoba Sawada Yodobashi

Kamosoba Sawada Yodobashi Yokohama Store is a light-style ramen shop located in the B2F restaurant floor of Yodobashi Camera Yokohama, a 3-minute walk from JR Yokohama Station. It has gained recognition in the west exit area of Yokohama for its rare concept featuring duck as the main ingredient, offering high-quality clear soy sauce broth ramen. The signature dish is Chuka Soba with a clear broth made from duck carcass and whole Daisen chicken. The translucent soy sauce soup boasts a delicate flavor where the umami of duck and chicken intertwine, creating an elegant yet deep richness that makes you want to drink every last drop. The noodles are thin, straight, and brownish, made with whole wheat flour, offering a grainy texture and a firm, low-hydration bite that pairs perfectly with the soup. The char siu is thinly sliced, moist, and tender, melting in your mouth. The purple onion garnish adds a refreshing accent. One of the specialties is a bowl topped with charcoal-grilled Daisen chicken duck loin. This exquisite dish allows you to enjoy the aromatic char and juicy umami of duck, with the option to increase the number of duck loin slices. In addition to the regular duck-broth Chuka Soba, they also offer different broth systems, such as salt and soy sauce soba made with charcoal-grilled horse mackerel dashi, allowing you to choose a bowl with a distinct dried sardine aroma. Seasonal limited menus and ginger chazuke (rice with tea/broth) meant to be enjoyed by pouring soup over it are also available, making it easy to visit when you want to savor a light-style ramen.