Menya Asahi
麺屋 旭
Overview
Menya Asahi, located in Kamata, Tokyo, is a popular Iekei ramen shop directly affiliated with the Daikkiya Group. Orders are placed via a ticket machine that accepts cash only and has no English display. However, you can verbally customize your ramen's noodle firmness, flavor strength, and oil amount. A highlight is the all-you-can-eat rice for just 100 yen, along with an attractive topping bar featuring unique options like Ura-kappa (pickled cucumber) and Goku-ninniku (potent garlic). Open from 8 AM on weekdays, it's also a great spot to enjoy breakfast ramen.
How to Order
1**Before Entering (If there's a line)**
If there is a line outside the restaurant, please join the end of the line. Observe other customers to determine whether to purchase meal tickets first or after entering.
2**Purchasing Meal Tickets / Ordering**
After entering the restaurant, please purchase your meal tickets from the ticket vending machine before taking a seat. The vending machine accepts cash only and does not have English descriptions, so please make your selection by referring to the photos or menu.
3**Seating & Receiving**
When handing your meal ticket to the staff, please verbally communicate your preferences for noodle hardness, flavor richness, and amount of oil. If you ordered rice, please serve yourself as much as you like from the self-service rice bar. Once your ramen is served, enjoy it by adding toppings from the rice bar as you wish.
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Seating
Voices
大輝家直系 麺屋旭 蒲田東口
— Okuchan (@Okuchan32186620) March 7, 2026
ラーメン＋ライス pic.twitter.com/g05bpAjdRn
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Business Hours
Crowd Calendar
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Dietary Notes
No dietary data yet
This information is based on user reports and is not official information from the shop. Cross-contamination in the cooking environment cannot be guaranteed. If you have severe allergies, please confirm directly with the shop.
Animal-free menu available
Reports received (1)
No MSG
Reports received (1)
Gluten-free menu available
Reports received (1)
Halal options available
Reports received (1)
Dietary information is verified through blind consensus. Reports become public when 3 or more independent users agree.
Ingredients & Allergens
Allergen info coming soon
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