Home/Shops/Menya Kanetora Hakata DEITOS
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📍 Hakata

Menya Kanetora Hakata DEITOS

麺や兼虎 博多デイトス店

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🎟Ticket Machine
📍Hakata
🚉Directly connected to JR Hakata Station (111m from Hakata Station)
🏠2F, Hakata Deitos, 1-1 Hakata-eki Chuo-gai, Hakata-ku, Fukuoka-shi, Fukuoka-ken📍 Open Map
🇬🇧 English Menu🎫 Ticket Machine⚖️ Balanced Tsukemen (Dipping Noodles)

Overview

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How to Order

Order methodTicket vending machineTicket vending machine in Men-kaido aisle (touch panel with photos and English, difficulty 1)
Cash
QR
E-money
Card
Ordering difficulty
The ticket machine is easy to operate with a touch panel, photos, and English support, but expect 30-50 minute waits during peak hours.
Recommended for first visit
Signature Rich Tsukemen (1300 yen), Spicy Tsukemen (with adjustable spice level), order atsumori (warm noodles) to keep the dipping sauce warm.
Notes
Always long queues at Hakata Men-kaido; entry not possible if you don't join the queue by 10:00 PM.

(Check the official account below in advance for irregular closures and updates)

Official SNShttps://www.instagram.com/kanetora_official/

1Before entering

Located within "Hakata Men-kaido" on the 2nd floor of Hakata Deitos, directly connected to Hakata Station. Open from 9:30 AM to 10:00 PM (must join the queue by 10:00 PM), no holidays. This popular restaurant always has long queues; during peak hours (12-2 PM and 6-8 PM), waits can be 30-50 minutes, and queues can form even before opening at 9:30 AM. It's relatively less crowded on weekdays around 2-4 PM, but still expect a 10-15 minute wait.

2Purchasing meal tickets

There is a ticket vending machine in the Men-kaido aisle. Purchase your meal ticket first, then join the back of the queue. The touch panel machine supports photos and English, making it easy for international travelers to use. Signature dishes include Rich Tsukemen, Rich Tsukemen with Flavored Egg, Premium Rich Tsukemen, Spicy Tsukemen, and seasonal spicy tsukemen. Noodle portion sizes from small to medium can be selected for the same price. There are also many toppings and side dishes like "Garlic TKG" and "Pork Rice". All payment methods are accepted: cash, credit cards, e-money, and QR code payments.

3Seating and receiving

Staff will guide you to one of the 18 stylish U-shaped counter seats. Serving takes about 10 minutes. After seating, you can ask for your noodles to be served warm (atsumori (warm noodles)); first-time visitors who tell the staff "Atsumori de" can enjoy their dipping sauce without it getting cold until the end.

4Other

The table is stocked with various free flavor-changing items such as "Forbidden Garlic," "Chili Powder," "Dried Sardine Vinegar," and "Fish Powder." Adding garlic midway adds a punch, and a classic way to finish is by adding bonito dashi or dried sardine vinegar to dilute the dipping sauce and drink it. There's also a section selling souvenir raw tsukemen, popular among repeat customers.

Notice something different? Let us know in a review!

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Seating

Counter: 18 seatsCounter only
Solo
🟢
Great
2 ppl
🟢
Great
3-4 ppl
🟡
May wait longer
5+
🔴
Not ideal
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Open Map

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Voices

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Photos

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Reviews

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Business Hours

Mon
09:30-22:00
Tue
09:30-22:00
Wed
09:30-22:00
Thu
09:30-22:00
Fri
09:30-22:00
Sat
09:30-22:00
Sun
09:30-22:00
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Crowd Calendar

LunchAfternoonDinnerLate night
Weekday
-
Up to 15 minRef.
-
-
Weekend
30-60 minRef.
-
30-60 minRef.
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Quiet (No wait)
Calm (Up to 15 min)
Normal (15-30 min)
Busy (30-60 min)
Packed (Over 60 min)

* Dashed cells = reference data from past visit examples (replaced once enough reviews arrive)

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Dietary Notes

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No dietary data yet

This information is based on user reports and is not official information from the shop. Cross-contamination in the cooking environment cannot be guaranteed. If you have severe allergies, please confirm directly with the shop.

Animal-free menu available

Reports received (1)

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No MSG

Reports received (1)

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Gluten-free menu available

Reports received (1)

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Halal options available

Reports received (1)

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Dietary information is verified through blind consensus. Reports become public when 3 or more independent users agree.

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Ingredients & Allergens

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Allergen info coming soon