Menya Yukikaze Susukino

A popular restaurant in Susukino, selected for the 'Hyakumeiten' (Top 100 Restaurants), often the first name that comes to mind when discussing Miso Ramen. Their rich soup, a blend of three types of miso with pork bone, chicken carcass, dried bonito flakes, and chicken paitan, is characterized by its restrained sweetness, letting umami and robustness shine through. Nishiyama Seimen's medium-thick, wavy egg noodles are cooked al dente, designed to perfectly cling to this soup. The crunchy texture of wood ear mushrooms adds a pleasant accent to the hearty broth. For those seeking a different taste, the Spicy Miso Ramen offers a unique flavor profile with a blend of chili, sansho pepper, and star anise. As it operates until 4 AM, it's an ideal spot for a late-night meal after drinks in Susukino.

1. Before Entering (If there's a queue) If there's a queue, please line up at the end and wait. During the evening, wait times can be 30-45 minutes. 2. Ordering After being seated, please refer to the menu and order directly from the staff. The menu features photos, making your selection easy. Payment is cash only. 3. Seating & Receiving Your ordered ramen will be served directly to your counter seat.

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