Niboshi to Nihonshu Sugidama
煮干しと日本酒 すぎだま
Overview
This is a shop specializing in niboshi ramen and sake, located on B1F of Otemachi Tokiwabashi Tower. It's a renewal and rebranding of the popular niboshi ramen shop 'Hechikan Tokyo' as of February 2026. A hidden gem, it's just a few minutes' walk from Tokyo Station Marunouchi North Exit and Otemachi Station, situated in the basement of an office building, making it relatively less crowded on holidays. Its signature dish is 'Niboshi Soba', inherited from Hechikan, featuring a murky, cement-colored, extra-rich soup with low-hydration thin noodles, onions, and slow-cooked roast pork. It's intensely niboshi-flavored but not overly thick, making it easy to drink. The menu has expanded to include Tai Soba (sea bream ramen), Oyster Soba, and 'Boukun Niboshi', a Jiro-kei style niboshi ramen, with Truffle Carbonara and daily Aedama (flavored extra noodles) also being popular specialties. In the evenings, it can also be enjoyed as a sake bar offering a variety of sake and appetizers.
How to Order
(Check the official account below in advance for irregular closures and updates)
Official SNS：https://www.instagram.com/niboshi_sugidama/
1Before Entering
Located on B1F of Otemachi Tokiwabashi Tower, about a 7-minute walk from Tokyo Station Marunouchi North Exit. The entrance in the office building's basement can be a bit hard to find, but it's a hidden gem where you can often get in without waiting on holidays or early lunch hours. In the evenings, it can be used as a sake bar, and reservations are recommended during busy times.
2Purchasing Tickets and Ordering
Purchase meal tickets from the touch-panel vending machine (with photos). Payment can be made with cash, credit cards, public transport e-money (like Suica), and QR code payments. Aedama (flavored extra noodles) takes some time to prepare, so it's best to order it early.
3Seating and Receiving Your Order
There are U-shaped counter seats and table seats. Table seats are used for izakaya (sake bar) use. Your order will be served in about 5 minutes.
4Other Notes
The signature dish is the rich 'Niboshi Soba'. Since the soup is quite salty, you can enjoy changing the flavor with the vinegar or chili vinegar provided on the table. The daily Aedama (such as Truffle Carbonara) allows you to enjoy additional noodles, and it's also recommended to mix it with the remaining soup at the end of your meal.
Notice something different? Let us know in a review!
Seating
Tables seat up to ~4 people. Groups of 5+ will need multiple tables and may wait longer than usual.
Open Map
Voices
東京 煮干しと日本酒すぎだま
— ぽせいどん (@posei_donburi) March 4, 2026
特濃煮干し蕎麦
トリュフカルボナーラ
丿貫東京から店名変更でリニューアルで更に日本酒が充実。上喜元と煮干し蕎麦のペアリングで昼から上機嫌。 pic.twitter.com/HG9MlikNEe
大手町駅 B9a出口横
— 辛旨系石油王T (前トッティー) (@SpicyOilT) February 4, 2026
煮干しと日本酒 すぎだま
特濃煮干蕎麦
4種の煮干しをブレンドしたという
特濃スープはビターな旨味の中に
ほのかな酸味が重なり
深みのある味わいを楽しめます(*･ω･)ﾉ
煮干ペーストを溶かすと
中毒性が加速します(ﾟωﾟ)
中細麺と塩気の相性も抜群でした(^^)#ラーメン pic.twitter.com/fsXbAvMT3V
Photos
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Reviews
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Business Hours
Crowd Calendar
| Lunch | Afternoon | Dinner | Late night | |
|---|---|---|---|---|
| Weekday | No waitRef. | No waitRef. | - | - |
| Weekend | No waitRef. | - | - | - |
* Dashed cells = reference data from past visit examples (replaced once enough reviews arrive)
Dietary Notes
No dietary data yet
This information is based on user reports and is not official information from the shop. Cross-contamination in the cooking environment cannot be guaranteed. If you have severe allergies, please confirm directly with the shop.
Animal-free menu available
Reports received (1)
Halal options available
Reports received (1)
Gluten-free menu available
Reports received (1)
No MSG
Reports received (1)
Dietary information is verified through blind consensus. Reports become public when 3 or more independent users agree.
Ingredients & Allergens
Allergen info coming soon
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