Ramen Jiro Ikebukuro Higashiguchi

Located a 5-minute walk from Ikebukuro East Exit, this is a directly affiliated branch of Ramen Jiro. Open only for lunch, it faithfully serves the classic Jiro style: extra-thick noodles, rich tonkotsu shoyu (pork bone soy sauce) soup, a mountain of bean sprouts, and thick-sliced chashu. After being seated, you'll be asked about your noodle quantity (normal, less, half) and hardness. A unique ordering system involves making a 'call' just before your ramen is served, to specify toppings (garlic, vegetables, pork fat, seasoned soy sauce). For 'Karame' (seasoning strength), you adjust it yourself with the sauce provided on the table. 'Mashimashi' (extra extra of toppings) is also possible. The two thick slices of chashu are very satisfying. As the noodle portion is generous, first-timers are recommended to choose 'less' or 'half'. Purchase your meal ticket from the vending machine inside the shop before waiting for a seat. Cash only.

1. **Before Entering (If there's a queue)** If there's a line outside the shop, please join the end of the line. 2. **Purchase Meal Ticket / Order** Upon entering, please purchase your meal ticket from the vending machine before taking a seat. The vending machine only accepts cash. After purchasing your ticket, please wait in the designated waiting area inside the shop until you are instructed. 3. **Seating & Receiving** Once you are guided to your seat, you will be asked about your noodle portion size (Regular, Less, Half) and noodle firmness, so please inform them of your preference. Just before your ramen is served, you will be asked about toppings (garlic, vegetables, pork back fat), so please state your preferences.

Notice something different? Let us know in a review!

No one has reviewed this shop yet. Only the first reviewer earns the 🏅Pioneer badge.