Seaburano Kami Slurp

Seaburano Kami slurp is the second brand of "Seaburano Kami," a popular fatty back pork ramen shop with multiple locations in Kyoto City. Located on Sanjo-dori, close to Karasuma Oike, this branch stands out within the group for its sophisticated, white-themed interior, reminiscent of a cafe, creating an atmosphere where even women can feel comfortable dining alone. While the main brand is known for its fatty back pork shoyu ramen, this particular shop distinguishes itself by focusing on chicken paitan (creamy chicken broth) and tsukemen (dipping noodles). One of its signature dishes, the "Special Iberico Pork Tsukemen," features smooth and chewy thin straight noodles paired with a rich animal-based dipping broth, with Iberico pork and large slices of chashu submerged in the broth, offering a satisfying meal. It's also a nice touch that you can increase the noodle portion from one to one and a half balls for the same price. You can enjoy the dish by first savoring the noodles on their own, then dipping them in the broth, and finally adding dashi (soup stock) for a soup-wari (broth extension), allowing you to experience various flavor changes. The creamy tonkotsu chicken paitan ramen is also popular, with diced red onions and yuzu peel adding a refreshing accent. The biggest draw of this shop, however, is its monthly limited-edition menu. With a wide range that includes sansho-flavored miso ramen, Jiro-style niboshi tonkotsu ramen, sour and spicy soup-style tsukemen, mala noodles, and keema curry mazesoba, you can discover a different dish every time you visit. You can even enjoy the aftertaste with a finishing rice (shime gohan) or cheese topping.