Shibuya Kacchan Ramen

Located right near Shibuya Station, "Shibuya Katchan Ramen" is a specialty shop for "chan-kei" (Chan-style) shoyu ramen, highly recommended even for ramen beginners. It features a sharp, flavorful, oily shoyu soup with flat, thick noodles and generous portions of chashu (roast pork). The complimentary white rice service is also popular. Accepting credit cards and various e-money, and being open 24 hours, it's perfect for a break during sightseeing or a late-night meal. With many foreign staff members, you can experience Japanese ramen culture with peace of mind.

The ordering process at Shibuya Katchan Ramen is as follows: 1. **Before Entering (If there's a queue)** During busy hours, a queue may form outside the shop. If there is a queue, please join the end of the line and wait. 2. **Purchase Meal Ticket / Order** Please purchase your meal ticket from the vending machine before taking a seat. Observe other customers to determine whether to buy your ticket before entering or after. In addition to cash, the following payment methods are accepted: Credit Cards (VISA/Master/JCB), Transportation IC cards, iD, QUICPay, PayPay, d払い, Rakuten Pay, and au PAY. 3. **Seating & Receiving Your Order** Please take an available seat and hand your meal ticket to a staff member. Kindly wait a moment until your ramen is served.

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