Shinasoba Tanaka

"Shinasoba Tanaka" is a highly-regarded ramen shop specializing in niboshi ramen (dried sardine ramen), located in a residential area. It's a 4-minute walk from Mukohara Station (Toden Arakawa Line), 8 minutes from JR Otsuka Station, and 10 minutes from Higashi-Ikebukuro Station (Tokyo Metro Yurakucho Line). Although a bit far from Ikebukuro Station, it's a popular spot where fans seeking rich niboshi-based soup gather. The signature Jūnō Niboshi Soba (Heavy Rich Dried Sardine Soba) features a deep and rich soup, simmered for 9 hours over high heat using copious amounts of dried sardines (niboshi), true kombu, aromatic vegetables, and chicken and pork collagen. Despite its thick and heavy viscosity, the aftertaste is mellow and free of any unwanted flavors, enhanced by a generous addition of niboshiko (dried sardine powder). It offers a unique approach distinct from "cement-style" (semento-kei) rich niboshi, resulting in a flavor profile that attracts many repeat customers. The noodles are low-hydration (teikasui), firm, and thin ("patsun-patsun"), often praised as being "just right." This combination is meticulously designed to perfectly entwine with the soup. Toppings include three types of chashu (sliced pork/chicken): pork shoulder loin, seared pork belly, and rare chicken breast, along with chopped onion, kuro bara-nori (black shredded seaweed), and green onions, all subtly seasoned to enhance the soup's flavor. The Niboshi Truffle Soba (950 yen) presents a unique arrangement with truffle paste placed directly on the noodles, accompanied by chicken breast and pork shoulder chashu. This dish offers a delightful contrast between the aromas of niboshi and high-quality truffle. For regulars, enjoying the Niboshi Aedama (300 yen) (extra seasoned noodles) after finishing the main noodles is a popular way to continue the meal. These low-hydration thin noodles can be savored by dipping them into the remaining soup or enjoyed as is with their savory seasoning. Paper aprons are also available, allowing you to enjoy the thick, viscous soup worry-free without splashing your clothes.